The Lewisham Awards
Named after Richard Lewisham who was a pioneer of the Auckland hospitality scene, The Lewisham Awards were established in 2002 with the main objective to encourage excellence in the city’s hospitality community. With this in mind, the best in the business are nominated and honoured by their peers once a year followed by an after party to celebrate this success.
2020 will be the 18th time that the Lewisham Hospitality awards have been held.
Explore the Awards
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AwardsOutstanding Hospitality Personality
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AwardsOutstanding Establishment
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AwardsOutstanding Bartender
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AwardsOutstanding Wine Service Professional
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AwardsOutstanding Wine List
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AwardsOutstanding Chef
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AwardsOutstanding Barista
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AwardsOutstanding Cafe
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AwardsOutstanding Caterer
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AwardsOutstanding Sales Representative
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AwardsOutstanding Bar
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AwardsOutstanding Local
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AwardsOutstanding Restaurateur
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AwardsOutstanding Supplier
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AwardsOutstanding Cheap Eats
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AwardsOutstanding Producer
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AwardsOutstanding New Venue
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AwardsOutstanding Waiter
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AwardsOutstanding Maitre D’
The Lewisham Foundation
The awards are organized by a dedicated committee of industry professionals. The Lewisham Foundation is grateful to the volunteer committee for their hard work and are extremely fortunate that over the last fifteen years, a number of the original committee members still contribute.
Ash Visvanathan
Executive Committee
General Manager
Woodpecker Hill
Lindsay Swannack
Executive Committee
Maitre d'
Prego Restaurant
Phil Neverman
Sales Manager Asia and UAE
Greenmount Foods
Kieran Turnbull
General Manager
Nourish Group
Vicky Roberts
Wine Buyer
at Wine Friend
Jacqueline Jones - Ikiua
Creative Director
Origin to Table
Kim Odendaal
Regional Manager
Hospitality New Zealand